Severe Weather in a Changing Climate – 2nd Edition Launch

Upcoming Event:

Wednesday, 9 September 2020 | 9:00 - 11:00am

  • Welcome – Peter Harmer, CEO & Managing Director, IAG
  • Open – Mark Leplastrier,  Executive Manager, Natural Perils, IAG
  • Session one: Dr Greg Holland – Emeritus Senior Scientist, NCAR; Senior Academic Fellow, Willis Research Network
  • Session two: Dr Cindy Bruyere – Director, Capacity Center for Climate & Weather Extremes, NCAR
  • Session three: Dr Hamish Clarke – Research Fellow, University of Wollongong
  • Session four: Dr Bruce Buckley – Specialist, Meteorology, IAG
  • Q&A  - Facilitated by Mark Leplastrier, Dr Greg Holland, Dr Cindy Bruyere, Dr Hamish Clarke & Dr Bruce Buckley

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Chief Experience Officer, Charter Hall

Turnip greens yarrow ricebean rutabaga endive cauliflower sea lettuce kohlrabi amaranth water spinach avocado daikon napa cabbage asparagus winter purslane kale. Celery potato scallion desert raisin horseradish spinach carrot soko. Lotus root water spinach fennel kombu maize bamboo shoot green bean swiss chard seakale pumpkin onion chickpea gram corn pea.

Presenter
Name

National Delivery Manager – Industrial & Logistics, Charter Hall

Turnip greens yarrow ricebean rutabaga endive cauliflower sea lettuce kohlrabi amaranth water spinach avocado daikon napa cabbage asparagus winter purslane kale. Celery potato scallion desert raisin horseradish spinach carrot soko. Lotus root water spinach fennel kombu maize bamboo shoot green bean swiss chard seakale pumpkin onion chickpea gram corn pea.

Presenter
Name

Direct CEO, Charter Hall

Turnip greens yarrow ricebean rutabaga endive cauliflower sea lettuce kohlrabi amaranth water spinach avocado daikon napa cabbage asparagus winter purslane kale. Celery potato scallion desert raisin horseradish spinach carrot soko. Lotus root water spinach fennel kombu maize bamboo shoot green bean swiss chard seakale pumpkin onion chickpea gram corn pea.

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